The biggest source of mercury poisoning is the amalgam (silver or black colored) fillings in teeth. According to the International Academy of Oral Medicine and Toxicology, these fillings outgas mercury every day. By the time they are 10 years old, they outgas mercury 1,000 times more than considered safe. If you chew gum on them after the 10th year, they outgas mercury 1 million times more than considered safe.
Another important source of mercury poisoning is seafood. Various companies dumping their toxic waste, loaded with mercury, into the oceans have raised ocean mercury levels to dangerous levels. As a result, the sea plankton is loaded with mercury. The smaller fish eat the sea plankton. Then bigger fish eat the smaller fish that are loaded with mercury.
People who regularly eat sea plants and fish from the ocean become loaded with mercury as well. With this in mind, pregnant women are now advised not to eat certain types of seafood. How can we ask pregnant women not to eat seafood but say nothing about the fillings in their mouth?
Mercury Poisoning: Related Topics
Removing the Mercury: Total Body Cleanse
FDA Reclassification of Mercury
Optimum Health’s Concept of Healing
Primary Wellness Consultations
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